Skimmed milk powder
06-019
Bacteriology grade. Can be used alone or as an additive in media for the culture of lactic acid bacteria and identification of microorganisms able to coagulate of peptonise milk. Can be added to media such as TSA Art.No 01-200 and Nutrient Agar Art.No. 01-144 to detect caseolytic activity.
Bacteriology grade. Can be used alone or as an additive in media for the culture of lactic acid bacteria and identification of microorganisms able to coagulate of peptonise milk. Can be added to media such as TSA Art.No 01-200 and Nutrient Agar Art.No. 01-144 to detect caseolytic activity.
06-019
Bacteriology grade. Can be used alone or as an additive in media for the culture of lactic acid bacteria and identification of microorganisms able to coagulate of peptonise milk. Can be added to media such as TSA Art.No 01-200 and Nutrient Agar Art.No. 01-144 to detect caseolytic activity.
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Gato Pérez, 33. Pol. Ind. Mas d’en Cisa E08181 Sentmenat, Barcelona, España
T +34937456400F +34937152765
helpdesk@scharlab.com
Laboratory supplies
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Chemicals Microbiology Glassware, quartz and porcelain Chromatography Equipment Consumables Safety and hygiene