EXTRACTORS

Extractors are used to extract specific compounds from a solid or liquid sample using an appropriate solvent. Rapid extraction systems for multistage solid/liquid extractions are used in numerous analytical processes, for example, to determine the fat content in human and animal food products or for sample preparation in waste and environmental analyses. The automated acid hydrolysis system for the classical determination of fat according to the Weibull-Stoldt method is an essential and safe complementary equipment when handling large numbers of samples. The automated fibre analysers used to determine crude fibre, ADF, NDF and ADL in animal feeds can process several samples through fully automated boiling, washing and filtration processes.