Equipment to obtain the distillation of alcohol from alcoholic beverages in accordance with CEE No. 2676/90 (Wine analysis) and CEE No. 2870/2000 (Analysis of spitis).
- Vapour distillation.
- Designed especially to obtain the distillation of wines and spirits to determine the alcohol grade by volume, volatile acid, ascorbic acid and other components.
- Distillation volume up to 400 ml.
- Auto stop at the end of the distillation.
- Simple operation with minimum service.
- Vapour generator protection system.
Includes:
- Tube Ø 42 mm for volatile acid samples.
- Tube Ø 52 mm for volatile acid samples and 100 ml proof alcohol.
- Tube Ø 80 mm for samples of 200 ml for proof alcohol.
- 200 ml Matrix flask to collect distillate.
Technical specifications:
- Validated to the criteria of CEE No. 2676/90 and CEE No. 2870/2000
- Distillation speed: 30-40 ml/min (Recover of 200 ml of distillate in 5/6 minutes).
- Condenser coolant water rate: 80-100 l/hr.
- Generator water consumption: 1 and 1.25 ml for each ml of distillate.
- Vapour generator power: 2400 W.
As complementary devices for this distiller, we offer the OENOLOGICAL ANALYZER PHOTOMETER 'M-3000', MICROCENTRIFUGE 'CENCOM-1', AND THERMOSTAT INCUBATOR 'ENOBLOC'. Do not hesitate in making your inquiry.
TDS / Technical data sheet
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Gato Pérez, 33. Pol. Ind. Mas d’en Cisa E08181 Sentmenat, Barcelona, España
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